fbpx
Barramundi cutlets with oregano, tomato and black olive

Barramundi cutlets with oregano, tomato and black olive

Barramundi cutlets with oregano, tomato and black olive MATT MORAN, NORTH BONDI FISH Using few ingredients, this quick recipe created by Matt Moran highlights fresh flavours and beautiful crispy barramundi cutlets. Servings 6 Prep Time: 15 minutes Cook time: 15...
Barramundi with Tomato Salsa and Fried Zucchini Flowers

Barramundi with Tomato Salsa and Fried Zucchini Flowers

Barramundi with Tomato Salsa and Fried Zucchini Flowers MATT MORAN, NORTH BONDI FISH Cook like a celebrity chef at home with this impressive zucchini flower and barramundi dish with a warm tomato salsa created by Matt Moran. Servings 4 Prep Time: 15 minutes Cook time:...
Barramundi cutlets with black olive and oregano

Barramundi cutlets with black olive and oregano

Barramundi cutlets with black olive and oregano MATT MORAN, NORTH BONDI FISH Cook up Matt Moran’s signature barramundi dish at home under 30 minutes!  This dish packs a punch of flavour using fresh ingredients and serves up to 6 people. Servings 6 Prep Time: 15...
Pan Roasted Barramundi with Asian Greens

Pan Roasted Barramundi with Asian Greens

Pan Roasted Barramundi with Asian Greens MATT MORAN Impress your friends and family with this beautiful crowd-pleasing dish created by celebrity chef, Matt Moran. Servings 3-4 Prep Time: 15 minutes Cook time: 30 minutes Ingredients 1.2kg whole barramundi 1 bunch baby...
Warm barramundi salad with tomatoes, capers and olives

Warm barramundi salad with tomatoes, capers and olives

Warm barramundi salad with tomatoes, capers and olives Jill Dupleix’s warm barramundi dish is a winner any time of the year. This is a versatile dish that you can serve as a traditional main course with one fillet per person, or by pulling the barramundi fillets...